INSPECTION REPORT Health Protection AFOK-B3FR3Z

PREMISES NAME Bahay Kubo (Filipino Cuisine)		Tel: (778) 953-2461 Fax:
PREMISES ADDRESS 104 - 10294 City Pky Surrey, BC V3T 4C2		INSPECTION DATE August 8, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jesusa Badillo		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection conducted Both of the back coolers have been repaired and temperature was at 4C. Cooler units equipped with thermometer. Ensure to monitor coolers daily to ensure they are capable of maintaining foods less than or equal to 4C. Low temperature chlorine dishwasher at 100ppm. Ensure chlorine test strips are used daily to ensure unit is in good working order.