INSPECTION REPORT Health Protection RHEN-BMFS9C

PREMISES NAME Langley Events Centre - Concession (Section M)		Tel: (604) 882-8800 Fax:
PREMISES ADDRESS 7888 200th St Langley, BC V2Y 3J4		INSPECTION DATE March 6, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Tyler Hennslow		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Work surfaces and double dish sink dirty (sink contents mouldy). Corrective Action(s): Prior to opening make sure staff completely clean and sanitize all work surfaces. Remove mouldy container from area. After event is completed, defrost and clean inside out the under counter cooler. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Make sure to fill soap dispenser for handwashing prior to opening. Cooling unit less than 4 C. sanitizer in spray bottle at 200 ppm.