INSPECTION REPORT Health Protection CTIN-ABJUR4

PREMISES NAME Subway #15621		Tel: (604) 299-7838 Fax: (604) 299-7478
PREMISES ADDRESS 1895 Willingdon Ave Burnaby, BC V5C 5R3		INSPECTION DATE July 4, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Narinder Nijjar		NEXT INSPECTION DATE 7 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: Handsink: soap, paper towel, hot & cold running water available Good handwashing noted Condiment cooler: 4C Meatballs: 62.5C Soups: 61 to 63C Walk-in cooler: 2C Walk-in freezer: -9C Quats sanitizer: @200ppm No apparent signs of pest noted during time of inspection Overall sanitation: satisfactory Temperature records: only up to Saturday but no dates indicated. This is a repeated issue, temperatures must be checked and recorded daily as per your food safety plan. *Discussed complaint re: ants in soda machine. No ants observed today and sanitation of soda machine is good. Ensure to maintain sanitation and have pest control come in should there be issues in the future.