INSPECTION REPORT Health Protection ANAN-B68PR8

PREMISES NAME Jam's Cafe		Tel: (604) 522-2705 Fax: (604) 451-9824
PREMISES ADDRESS 6 - 30 Capilano Way New Westminster, BC V3L 5M3		INSPECTION DATE November 5, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Renata Garwecki		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 2

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: The caulking along the edge of the 2-compartment sink is moldy and is coming out. Corrective Action(s): Remove, clean and re-caulk the edge. This was mentioned on the last inspection report as well. Violation Score: 1 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: Operator doesn't have a valid Foodsafe Certificate. Corrective Action(s): Take the FS Refresher course through www.foodsafe.ca or retake the whole course. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Coolers are below 4 degC -Chest freezers are below -18 degC -Handsink and washroom sinks are fully equipped -Dishwasher has 100ppm bleach in the rinse cycle -Soup temperature was 66 degC -Exhaust hood has been serviced