Fraser Health Authority



INSPECTION REPORT
Health Protection
247153
PREMISES NAME
Goldwing Ostrich Products
Tel: (604) 856-4951
Fax:
PREMISES ADDRESS
25456 58th Ave
Aldergrove, BC
INSPECTION DATE
February 11, 2020
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- All freezers <-18C
- Pork is slaughtered at Johnston Packers
- Beef is slaughtered by Valley Meats
- Chicken products <-18C
- Temperature is monitored every day
- General sanitation is satisfactory