INSPECTION REPORT Health Protection AHEN-CQKV3D

PREMISES NAME A-Chan Restaurant		Tel: (604) 992-7534 Fax:
PREMISES ADDRESS 14787 108th Ave Surrey, BC V3R 1V9		INSPECTION DATE April 4, 2023	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Mi Ran Yeo/Insook Hwang		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: -Dishwasher final rinse temperature was at least 71 degrees C (measured at 73.2 degrees C) at the plate level. -No leak was present from the plumbing pipe near the dishwasher. Repairs had been made according to the Operator. -Ventilation hood was in a visibly clean condition. It had been professionally cleaned according to staff. Signature is not required on this report due to the COVID-19 pandemic. If you have any questions, contact the Environmental Health Officer.