INSPECTION REPORT Health Protection 251908

PREMISES NAME M&M Meat Shops #304		Tel: (604) 521-7111 Fax: (519) 895-0762
PREMISES ADDRESS 22 - 800 McBride Blvd New Westminster, BC V7J 1Y9		INSPECTION DATE May 3, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Gay Dunsmore		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Sanitizer dispenser was not working properly. Unable to dispense sanitizer, sanitizer was also not properly dilluted as per manufacturer instructions. Corrective actions: contact service company to request proper set up of sanitizer dispenser. Product requires dillution. Reviewed how to set up sanitizer solution in 2 compartment sink for the meantime until service. (1/2 oz. quats, 3/4 filled water) Corrective Action(s): Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This inspection was done by an EHO student. Routine Freezers maintained at -18 deg C or colder. Chest freezers maintained at -18 deg C or colder. Handsink and washroom sink supplied with warm water, liquid soap and paper towels. No incompatible storage of foods with other business items. Temperature logs maintained No signs of pests at time of inspection. Overall sanitation was satisfactory. * Reminded to label all spray bottles to indicate contents. COVID-19 control Measures - Plexiglass in place - Floor decals mark physical distancing. - Signage posted -> max occupancy noted. - Daily screening for staff recorded. - High touch surfaces disinfection schedule maintained. - Using Citron SOLV-5 (DIN 02422697) for high touch surfaces. ** COVID-19 safety plan must be on-site.