Fraser Health Authority



INSPECTION REPORT
Health Protection
241280
PREMISES NAME
Red Ribbon Meats 1990 Ltd		Tel: (604) 275-0655
Fax:
PREMISES ADDRESS
30 - 8528 123rd St
Surrey, BC V3W 3V6		INSPECTION DATE
May 1, 2018		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Jack Mandleman		NEXT INSPECTION DATE
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow up inspection: -

- Foodsafe certificate received.
- Cooler < 4C
- Freezer < -18C
- All processing occur inside the cooler.

- Operator will send me the food safety Plan and sanitation Plan.