INSPECTION REPORT Health Protection JPAK-CK4R3Q

PREMISES NAME Al & Jan's Fish & Chips		Tel: (604) 930-2021 Fax:
PREMISES ADDRESS 201 - 9014 152nd St Surrey, BC V3R 4E7		INSPECTION DATE October 11, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Inderveer Sandhu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation is satisfactory Hand washing stations stocked with liquid soap and paper towel Hot and cold running water available at all sinks All coolers at 4 C or lower; walk-in cooler at -18 C or lower Hot holding unit at 60 C or higher Ice machine maintained in sanitary condition; scoop stored outside in a clean container Chlorine sanitizer bottles available throughout premises, detected 200 ppm of residual chlorine for each bottle Low temperature dishwasher in good working order; detected 50 ppm of residual chlorine at plate level after final rinse cycle No sign of pests noted at the time of inspection *Broken tiles in the back seating area still present. As there are no active infestation and premises kept clean, no concerns noted but should be repaired soon*