INSPECTION REPORT Health Protection BWOI-AT7TP6

PREMISES NAME Ban Chok Dee Thai Cuisine		Tel: (604) 459-8000 Fax: (604) 459-8037
PREMISES ADDRESS 400 - 20395 Lougheed Hwy Maple Ridge, BC V2X 2P9		INSPECTION DATE November 17, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Phillip Shearcroft		NEXT INSPECTION DATE November 21, 2017
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Back room cart requires cleaning Floor below all cooking equipment and sandwich prep coolers requires cleaning Underside of shelf above grill requires cleaning Underside of lids to all sandwich prep coolers requires cleaning as well as the top side of each cooler. Corrective Action(s): Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*redo seal on grease trap lid as discussed Dishwasher at 123F and approx. 80ppm chlorine Glasswasher at 134 F and approx. 90ppm. Soap dispensed into wash tank All cold holding equipment cold holding at <4c Hot holding at >60c