INSPECTION REPORT
Health Protection
LQUN-C99QCD

PREMISES NAME
Connolly Lodge Food Service
Tel: (604) 777-8722
Fax:
PREMISES ADDRESS
2727 Lougheed Hwy
Coquitlam, BC V3C 0A2
INSPECTION DATE
November 26, 2021
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Sian Hoe Cheong
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation:
Found a gap between the double doors, which exits to the smoking area. The gap will allow pests to enter.
Corrective Action(s):
Block the gap between the double doors to prevent the entry of pests.
**Correction date: Dec. 3/21**
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was conducted, the following observations were made:
- Cooler 4C; freezer -26C; thermometers present; and temps recorded daily.
- High temperature dishwasher had a rinse cycle temperature of 78.8C at the plate's surface, as per max/min thermometer.
- Lysol disinfectant had Quats strength of 200ppm. Test strips present.
- Hand sinks stocked with liquid soap, paper towels, and running hot and cold water.
- Foods stored in food grade containers; covered; labeled; date coded; foods stored in groups with raw proteins stored separately or below RTE foods; and foods stored 6" off the floor on shelves or racks.
- No expired foods in use. FIFO rules being followed.
- FoodSafe certified staff present.
- General sanitation level is good.
- Regular cleaning of resident snack cupboards, and/or cupboards that are not used regularly shall be done. Incorporate this in your cleaning schedule.
- No signs of pests.
- Discussed inspection results with the Admin Supervisor, no signature obtained due to the pandemic.