INSPECTION REPORT Health Protection 237556

PREMISES NAME Vesuvio Pizzeria		Tel: (604) 942-2222 Fax:
PREMISES ADDRESS 106 - 1196 Lansdowne Dr Coquitlam, BC V3E 1J7		INSPECTION DATE December 28, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mahtab or Seyed		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Change of ownership - Application is submitted + FSP + cheque #111 ($50) received - SP + list of menu are provided - limited menu - signs are provided to the operator - transfat is explained - food safe training: Mahtab Mirhosseini (DBl; Aug 12,1982) is certified. no copy is available - the main owner is to register for FS + complete within 1 month (language barrier) - Temp coolers </=4C, freezer -18C - Accurate thermometers are provided - Bleach solution >100ppm - No sign of pests noted - paper towel & liquid soap are provided *Pls note due to limited # of sinks menu is limited as per emails + submitted proposal. Any changes in menu must be approved prior to implementation. Discussed grease trap requirement.