INSPECTION REPORT Health Protection RZHU-CHTLYN

PREMISES NAME Urban Gate Bakery		Tel: (604) 472-8888 Fax:
PREMISES ADDRESS 104 - 1158 The High St Coquitlam, BC V3B 0C6		INSPECTION DATE August 30, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Peyman Majidi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Mold growth in the ice machine. Corrective Action(s): Stop using the ice machine. Empty the machine and clean out the mold Date to be corrected by: Immediately Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: 1. debris build up in the walk in cooler along the wall and floor 2.food/grease debris along the wall and floor of the dishwasher 3.grease build up along the stove wall and floor Corrective Action(s): clean th listed areas Date to be corrected by: Immediately Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-All handwash stations adequately stocked -All refrigeration units <4C, freezers <-18C -High temp dishwasher reached 75.8C -Quats spray bottle tested at >200ppm -Food stored 6" off the ground -meat slicers are clean -No signs of pest during time of inspection