INSPECTION REPORT Health Protection ECAO-B7KTPX

PREMISES NAME Mr. Mustache Tea & Dessert		Tel: (604) 559-6125 Fax:
PREMISES ADDRESS 110 - 6125 Sussex Ave Burnaby, BC V5H 4G1		INSPECTION DATE December 18, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Yizhou (David) Wu		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Designated handwash sink AGAIN obstructed from use -containers stored in compartment and foods blocking access. This was noted in the February 2018 inspection as well -further citations will require increased enforcement: i.e. $230 ticket per infraction Corrective Action(s): Keep designated handsinks clear for use and adequately stocked. -Workers should not be washing their hands at the utility sinks -those are for cleaning and food purposes Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

NOTE: operator indicates the two workers on-site have their FOODSAFE Level1 -you are to email me copies of their certificate -have copies of all your workers that have this certification onsite for verification Temperature Controls: -1-door undercounter next to roaster 2 deg C -1-door undercounter next to POS system 4 deg C -1-door undercounter next to oven 3 deg C -1-door undercounter next to back exit 2 deg C -2-door display 3 deg C -Mini-fridge 4 deg C -High temperature washer final rinse 80.8 deg C at plate level Chemical Controls: Bleach sanitizer buckets >100ppm as per test strips Reused wiping towels for food contact surfaces maintained in sanitizer buckets when not actively used Daily tracking sheets maintained for fridges NOTE: Mechanical washer not being daily checked -add this to your daily logging General Sanitation okay -all goods maintained off the floor >15cm to facilitate cleaning and monitoring pests underneath -no signs of pests NOTE: operator should be monitoring for pests with mechanical traps -if evidence of pests are present you will be required to contract a professional pest control company