INSPECTION REPORT Health Protection EMGE-ATRSVW

PREMISES NAME Save On Foods #2213 - Deli		Tel: (604) 792-7520 Fax: (604) 79 -5397
PREMISES ADDRESS 46020 Yale Rd Chilliwack, BC V2P 2L9		INSPECTION DATE December 5, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Cal Siemens		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Debris/spills observed under shelves/racks in walk in cooler Corrective Action(s): Clean thoroughly under shelves Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Coolers less than 4C, -18C Hand sinks equipped with soap and paper towel Hot holding over 60C (ensure logs are kept up to date on hot holding) Quats over 200 ppm as per manufacturers requirements