INSPECTION REPORT Health Protection KKIM-CKXQJQ

PREMISES NAME Red Apple Market		Tel: (604) 299-6544 Fax:
PREMISES ADDRESS 4170 Hastings St Burnaby, BC V5C 2J4		INSPECTION DATE November 7, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Bo Ching Law		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: - REPEAT VIOLATION: Back door open when there is no delivery occurring. Corrective Action(s): - Operator placed door screens but door screens have gaps at the bottom. Door also has gaps at the bottom. Install a door sweep that ensures a full closure with no gaps at the bottom AND ensure to keep the door closed when there is no delivery occurring. Date to be corrected by: 21-NOV-2022 Violation Score: 9 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: - Stains, mouldy spots and dust deposits observed inside walk-in cooler. Corrective Action(s): - Clean the wall, curtains, and cooling fan unit. Date to be completed by: 14-NOV-2022 Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: - Double compartment sink and wall junction are lined with cardboard. Corrective Action(s): - This area is prone for moisture accumulation. Do not use non-water resistant material such as cardboard. Remove the lining materials and reinstall with non-porous, smooth and easy-to-clean material such as metal, plastic or tiles. Date to be corrected by: Nov 21, 2022 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premises is a grocery store that sells prepackaged foods and whole fruits and vegetables. Premises only trims and cleans up produce but does not sell them cut. - All sinks are fully equipped. Ensure to place the paper towels in the dispensers inside women's washroom. - All freezers ranged from -12C to - 26C. - Alcohol in spray bottle used as sanitizer. - Bleach is available on site underneath the double compartment sink. - No signs of pest observed at the time of inspection. Observed too many cardboards are in use for veg/fruit displays. Some damaged cardboard holding units were observed. Ensure food items are held in proper holding units that allows easy cleaning.