INSPECTION REPORT Health Protection LQUN-B6ZU45

PREMISES NAME Hibiscus Foods Successors		Tel: Fax:
PREMISES ADDRESS 9 - 1850 Kingsway Ave Port Coquitlam, BC V3C 1S6		INSPECTION DATE November 30, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was conducted due to approved renovations completed, the following observations were made: - The expanded unit (#9a) has been made food grade. The floor is level, smooth, sealed and cleanable. All walls and ceiling have been painted. - The hand sink has been installed. Liquid soap, paper towels, and running hot and cold water present. - Equipment will be moved in shortly. - Coving present and will be installed shortly. - Filling of cracks and openings between walls, ceiling and beans still needs to be completed. - Cooler was 4C; freezer was -20C; and thermometers present. - General sanitation level is good. No signs of pests. - Bleach present for sanitizing. [Cl2] in spray bottle was 200ppm. - Storage shelves present so food items stored 6" off the floor. - The expanded unit is approved to operate and process food, once all construction equipment & material have been removed and a thorough cleaning is completed.