INSPECTION REPORT Health Protection 253096

PREMISES NAME Ajidog		Tel: (604) 435-9292 Fax:
PREMISES ADDRESS E15 - 4700 Kingsway Burnaby, BC V5H 4M1		INSPECTION DATE January 23, 2023	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Wilson Wang		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-new floor plan provided to reflect front service counter and handsink revision. -Quat feeder system in place 200 ppm Quaternary Ammonia - Revised Food Safety and Sanitation Plans provideed -Cheque #9973 collected for permit fee Prior to issuance of Permit to Operate the following require correction: unfinished wood surfaces at front service counter are to be painted metal flashing to be installed along base of front swing gate install missing ceiling panels silicone gaps - back splash of front handsink, gap between electrical outlets Remove remaining protective film from steel surfaces All surfaces to be cleaned and sanitized. -upright cooler 1 deg. C -upright freezer -24 deg. C -under counter freezer -21 deg. C -left prep. cooler 1 deg. C -right prep. cooler 2 deg. C -grill prep. cooler 2 deg. C -handwashing provisions in place -floor drain installed by cooking line.