Fraser Health Authority



INSPECTION REPORT
Health Protection
BCUD-ATAW5E
PREMISES NAME
Dairy Queen #27109
Tel:
Fax:
PREMISES ADDRESS
205 - 7115 138th St
Surrey, BC
INSPECTION DATE
November 20, 2017
TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Hand sinks at front and back supplied with liquid soap, paper towels, hot/cold running water
Walk in cooler 4C
Walk in freezer -17C
Grill line prep cooler 2C below, 5-6C above
Front coolers between 0C - 4C
All coolers below -18C
Quat sanitizer tested at dispenser at 200ppm. Buckets available for rags at food prep areas
Hot holding measured >60C
General sanitation of facility good.
No evidence of pests
Temperature monitoring partial - hot holding and walk in units getting recorded daily, however prep coolers and smaller units not getting recorded.
**Please resume monitoring and recording all refrigerated units, and your sanitizer dispenser daily.