INSPECTION REPORT Health Protection CPAK-AGLTE6

PREMISES NAME Naturally Homegrown Foods Ltd.		Tel: (604) 372-1751 Fax: (604) 372-1752
PREMISES ADDRESS 4945 184th St Surrey, BC V3Z 1V5		INSPECTION DATE December 13, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Kirk Homenick		NEXT INSPECTION DATE 8 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: -Handwash stations adequately supplied with hot/cold running water, liquid soap and paper towels. -Walked through the operation area with QA coordinator. All operational practices remain unchanged. -200ppm QUAT sanitizer in use for disinfection of tools/equipment. -Professional pest control company contracted for biweekly visits. Recent report checked at this time. -No evidence of rodent activity inside at this time. -All staff/ visitors required to wear hairnets, lab coat, gloves. -General maintenance and sanitation of the facility excellent. -No concerns observed at this time. NOTE: Discussed about complaint protocols followed by the facility at this time. Please contact the health inspector for any questions or concerns.