INSPECTION REPORT Health Protection JMAA-B4BR5A

PREMISES NAME Price Pro - Commissary		Tel: (604) 594-1700 Fax: (604) 507-7034
PREMISES ADDRESS 6899 King George Blvd Surrey, BC V3W 5A1		INSPECTION DATE September 5, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE September 07, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

201 - Food contaminated or unfit for human consumption [s. 13] Observation: Produce stored in prep cooler, although slightly more organized, still requires significant work. Some more products, including honeydew and melon, are now mouldy Corrective Action(s): Honeydew and melon discarded at time of inspection. Action has not been taken since the previous inspection to organize cooler, and to remove any products which have begun to be mouldy. Further violations will result in a correction order. Violation Score: 5

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: Vegetables stacked on cardboard, many vegetables are still not in food-grade bins. Corrective Action(s): Remove cardboard and place vegetables in food-grade containers immediately. Organize vegetables and refrain from using the prep cooler as a "dump cooler" for produce and vegetables. Date to be corrected by: Thursday, September 6 Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection to routine conducted on August 27, 2018. Significant work still needs to be done regarding organization of prep cooler (see above). Further non-compliance will result in orders and/or violation tickets. Further follow-up inspection to occur on Friday, Sept 7.