Fraser Health Authority



INSPECTION REPORT
Health Protection
CPAK-CNKV6X
PREMISES NAME
Hots & Grill		Tel:
Fax:
PREMISES ADDRESS
2088 - 1163 Pinetree Way
Coquitlam, BC V3B 8A6		INSPECTION DATE
January 30, 2023		TIME SPENT
0.25 hours
OPERATOR (Person in Charge)
Sun Young Ahn		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow-up to the dishwasher installation.
- Low temperature dishwasher achieved the minimum level of chlorine (50ppm) at the plate level after final rinse.

Facility is approved to use the dishwasher. Please contact the health inspector for any questions or concerns.