INSPECTION REPORT Health Protection RPAI-AF2SBN

PREMISES NAME Chevron Town Pantry SS0375		Tel: (604) 592-2113 Fax:
PREMISES ADDRESS 13562 64th Ave Surrey, BC V3W 1Y3		INSPECTION DATE October 24, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Zahid Rafique		NEXT INSPECTION DATE November 03, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Staff unable to advise or provide written records to verify when the ice-machine was last dis-mantled for a thorough cleaning and sanitizing of internal plumbing and water contact parts. Corrective Action(s): The ice-machine must receive a regular routine thorough cleaning and sanitizing. Have the manager give Fraser Health Authority a call (phone number provided) to discuss the procedure. Violation Score: 5

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: The ceiling of the walk-in cooler has accumulations of dust and mold. Corrective Action(s): Clean the affected areas to remove the accumulations. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Generally well maintained and operated. Sanitation is good. Refrigeration measures < 4 C. Freezer temperatures measure < -18 C. Spray sanitizer measures 200 ppm Q.