INSPECTION REPORT Health Protection LSTI-ARSQRF

PREMISES NAME Quiznos Sub #691		Tel: (604) 820-9792 Fax: (604) 820-9798
PREMISES ADDRESS 368 - 32555 London Ave Mission, BC V2V 6M7		INSPECTION DATE October 3, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Saroj Sharma		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): quat sanitizer only 50 ppm Corrective Action(s): make new solution and monitor and maintain at or above 200 ppm quats Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

hot holding 60c, sanwhich cooler left on toaster 4c, soap and paper towels at hand sinks in washroom and food prep area.