INSPECTION REPORT Health Protection TGIL-CEZRNW

PREMISES NAME Best Quality Meat Shop		Tel: (604) 543-8838 Fax:
PREMISES ADDRESS 103 - 6955 128th St Surrey, BC V3W 1A4		INSPECTION DATE June 2, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jagmeet Mann		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection conducted to routine inspection (Report #TGIL-CDWQHM) Observations: - All the pending violations have been corrected. - Back area maintained in sanitary condition. Spill of spices has been cleaned. - Ceiling of walk-in cooler has been cleaned and no visible grease/dirt build up observed. - Door seal of walk in cooler has been replaced with a new one. - Duct tapes have been removed from display cooler doors and front stand up freezer. - Operator has repaired the door handles. Good. - Ice build up in chest freezers have been removed. Good job at following up on the pending violations. If you have any questions or concerns, please contact your district EHO.