Fraser Health Authority



INSPECTION REPORT
Health Protection
252193
PREMISES NAME
Central City Taphouse & Kitchen
Tel: (604) 545-1400
Fax:
PREMISES ADDRESS
190 - 13450 102nd Ave
Surrey, BC V3T 5X3
INSPECTION DATE
May 6, 2021
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Kuldeep Bansal
NEXT INSPECTION DATE
July 06, 2021
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided, Permit Issued
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
Observation: Drywall wall to be repaired by next inspection.
Corrective Action(s):
Violation Score:

315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
Observation: Refrigeration units are to have accurate thermometers by next inspection.
Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow-up to initial inspection.
-Food Safety Plan & Sanitation Plan submitted.
-Updated floor plan submitted.
-Ice machine cleaned.
-Soap dispensers to be installed by next inspection.
Submit revised food safety plan for meat slicer & cleaning of dough roller by May 10, 2021. condition approval to operate until plans updated.
*Health Approval Granted. This odes not exempt you from approval from other agencies. Any changes to floor plan & services inform public health.
*Permit to operate granted.