INSPECTION REPORT Health Protection DSOG-BH9U98

PREMISES NAME Ocean Park Pizza		Tel: (604) 585-9255 Fax:
PREMISES ADDRESS 13186 104th Ave Surrey, BC V3T 1T7		INSPECTION DATE October 24, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Muktiar singh		NEXT INSPECTION DATE October 25, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The prep cooler is measured at 10C at the time of the inspection. No PHFs stored inside. Corrective Action(s): Fix the cooler. The prep cooler must maintain < or = 4C at all times. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report #DSOG-BH8P4P: - The prep cooler is still measuring at 10C at the time of the inspection. Refer to violation section above. - All cold PHFs are stored inside the walk in cooler at the time of the inspection at 4C. - Surface sanitizer available at 100ppm chlorine bleach concentration.