INSPECTION REPORT Health Protection ABRR-D2VSKE

PREMISES NAME Annora Restaurant		Tel: (778) 366-6708 Fax:
PREMISES ADDRESS 5572 204th St Langley, BC V3A 1Z5		INSPECTION DATE February 28, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Aaron Turkstra		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Routine inspection is conducted: - Handsink in kitchen area supplied with hot and cold running water, liquid soap and paper towel - All coolers are measured at less than 4C - Freezer unit is less than -18C - High temperature dishwasher is measured at 78C during final rinse cycle at dish level - Food Storage practices are satisfactory - Sanitizer solution available in spray bottle, concentration is measured at 200-400ppm quats. - No evidence of pest activity is noted - General sanitation is satisfactory