INSPECTION REPORT Health Protection ACHN-C5LPXU

PREMISES NAME Cultus Lake Marina		Tel: (604) 858-9990 Fax: (604) 858-9990
PREMISES ADDRESS 50 Sunnyside Blvd Cultus Lake, BC V2R 4Z5		INSPECTION DATE August 5, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Steve Marks/Josh Giroux		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This is electronic version of paper inspection report #254542 -Handwashing sinks fully equipped with hot and cold running water, liquid soap, and paper towels -All coolers <or= 4C -All freezers <or= -18C -No signs of pests observed -Lysol wipes to sanitize surfaces, wiped down with water and air dried after -Three compartment sink with bleach used to sanitize *Please keep FOODSAFE certificates on-site -Hot holding not in use at the time of inspection -General sanitation is good