INSPECTION REPORT Health Protection CPAK-D3YNFW

PREMISES NAME BB'Q Chicken CQ Centre		Tel: (604) 464-4325 Fax:
PREMISES ADDRESS 2 - 2755 Lougheed Hwy Port Coquitlam, BC V3B 5Y9		INSPECTION DATE March 22, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sangil Jeong		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Handwashing stations adequately supplied with liquid soap, paper towels and hot/cold running water. - Coolers operating at/below 4'C; Freezer operating at -18'C. - Hot-holing unit operating above 60'C. - 200ppm chlorine solution available in labelled spray bottles. - Food storage practice satisfactory. - High temperature dishwasher achieved 76.4'C at the plate level after final rinse. - Washroom handsinks satisfactory. - No evidence of pest activity observed at this time. No concerns observed. General maintenance and sanitation of the facility satisfactory throughout. Please contact the health inspector for any questions or concerns.