INSPECTION REPORT Health Protection RHEN-C69TSE

PREMISES NAME Circle K #11210		Tel: (604) 309-9563 Fax:
PREMISES ADDRESS 400 - 7150 200th St Langley, BC V2Y 3B9		INSPECTION DATE August 26, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Rajit Jain		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Observed a moderate drain fly infestation. Mostly noted in beverage syrups room, but also noted at back of beverage dispensing area. Spilled syrups and exposed drains noted in several areas of premises. build up of syrups noted on transport lines. Corrective Action(s): Contact pest control company for advice/assistance to eliminate drain fly infestation. Implement aggressive cleaning and disinfection of all exposed drains. Life cycle of drain flies is short (as littleas two or three days) so elimination strategy must include daily approach. Secondary areas of food and harbourage must also be identified and eliminated. Keep this office updated to progress. Violation Score: 9 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Beverage syrup area and area below behind and around 3 compartment sink observed with excessive dirt and debris build up, especially behind the grease trap. **Existing upright freezer is in the way of the 3 compartment sink to allow for easy access and clean up. Corrective Action(s): Clean up this room. Re-organize this room to make it more conducive to cleaning and general maintenance. Relocate some convenience store foods to alternate area to improve flow of this room. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Reviewed facility for potential services expansion. - Limit seating to less than 10 with 3 compartment sink. - re-direct storage of convenience store items out of beverage room to free up space and allow for improved organization and sanitation. - exposed wood needs to be painted, or remove and replace with easily cleaned shelves. - Floor in front service area in marginal condition and should be updated with service changes and planned renovations. - Existing front counter with sink is too small to accommodate expanded food service. Relocate sink or expand this counter to provide necessary work surfaces for food prep.