Fraser Health Authority



INSPECTION REPORT
Health Protection
ATHP-D4ETR9
PREMISES NAME
Bona Fide BBQ		Tel: (778) 866-9883
Fax:
PREMISES ADDRESS
F3 - 4567 Lougheed Hwy
Burnaby, BC V5C 3Z6		INSPECTION DATE
April 17, 2024		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Gigi Zheng		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow up inspection:

The walk in cooler was repaired and it was at 3 C.
The BBQ hot holding unit was repaired and the ambient air temperature was > 60 C.

Outstanding:

Replace the thermometer that is installed in the walk in cooler.