209 - Food not protected from contamination [s. 12(a)]
Observation: Food Storage: Food items are being stored in open containers, opened bags, etc.
Corrective Action(s): All food/ingredients are to be stored in covered, food grade containers.
Violation Score: 3
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Food/debris noted inside microwaves, along shelves, behind/under equipment, inside walk in cooler shelving, etc.
Corrective Action(s): Clean and organize facility. Remove all unused items.
Violation Score: 3
311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Structurally: Deteriorating surfaces noted.
Corrective Action(s): Upgrades required.
Violation Score: 3
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