INSPECTION REPORT Health Protection CHAS-BEMS9Q

PREMISES NAME Salty's Fish & Chips		Tel: (604) 536-8511 Fax:
PREMISES ADDRESS 15240 Russell Ave White Rock, BC V4B 2P6		INSPECTION DATE August 1, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Zhihong Yang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

More thorough cleaning is needed on general kitchen surfaces to remove grime. Remove the dirty string on the overhead sprayer. Temperature of refrigeration units and dishwasher is satisfactory.