PREMISES NAME
Townhall Public House South Surrey | Tel: (604) 536-7950
Fax: (604) 510-5103 |
PREMISES ADDRESS
3140 King George Blvd
Surrey, BC V4P 1A5 | INSPECTION DATE
January 7, 2019 | TIME SPENT
1.5 hours |
OPERATOR (Person in Charge)
Andy Slinn | NEXT INSPECTION DATE
January 10, 2019 |
INSPECTION TYPE
Routine |
ACTION TAKEN | | FOOD SAFETY & SANITATION |
ADMINISTRATIVE
| ENFORCEMENT
Require Corrections |
| Comply | In Use |
Food Safety Training [s. 10] | Yes | |
Food Safety Plan [s. 23] | Yes | Yes |
Sanitation Plan [s. 24] | Yes | Yes |
|
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5 |
| TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: RPAI-B87VZW |
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT: |
Time Spent: 0.25 hour Specific comments: Sunfrie Canola Oil - zero transfats; Dairyland Whipped Cream: 0.1 gm TF & 3.0 gm F = 3.3% transfats; Moore's Onion Tanglers - zero transfats; Golden Yuan Chow Mein Noodles - zero transfats; Premises complies with the Transfat regulation. |
Food exempt from the regulation includes:
- Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
- Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
- Employee lunches not purchased from the food service establishment
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