INSPECTION REPORT Health Protection DSOG-CJHRXB

PREMISES NAME Swangard Stadium - Main Concession		Tel: (604) 320-2204 Fax: (604) 291-0979
PREMISES ADDRESS 6110 Boundary Rd Burnaby, BC V5R 1X3		INSPECTION DATE September 22, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rosary Fong		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is good. - Main handwash sink equipped with hot/cold running water, liquid soap in a dispenser and single-use hand towels. - Three compartment sink available for manual warewashing. - Low temperature dishwasher dispensed 50ppm chlorine bleach concentration. - Surface sanitizer is prepared with bleach solution. - Dry storage area has adequate space and wire racks. - FOODSAFE trained staff on duty. Verified at the time of the inspection. - No signs of pest activity. Temperature control: - All coolers < or = 4C - All freezers (two upright) < or = -18C. - Hot warmers not in use at the time of the inspection. Ensure temperature maintains > or = 60C at all times. - Working thermometers available inside all coolers.