INSPECTION REPORT Health Protection 240625

PREMISES NAME Safeway #4917 - Bakery		Tel: (604) 524-4418 Fax:
PREMISES ADDRESS 52 - 800 McBride Blvd New Westminster, BC V3L 2B8		INSPECTION DATE May 29, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Mice droppings found on the floor behind dough mixer, flour container and under storage racks. Correction: Clean up droppings and sanitize the affected area with bleach solution (1:10 ratio) Monitor pest activity and report to the pest control company. Submit plan of action + pest control reports Date To Be Corrected By June 1 Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks fully stocked with liquid soap, paper towel and hot/cold water - All freezer -18 Degrees Celsius or lower - All coolers 4 Degrees Celsius or lower - Dishwasher 72 Degrees Celsius on plate level after final rinse cycle - Sanitizer bottle with QUAT 200 ppm - General sanitation is satisfactory.