INSPECTION REPORT Health Protection JPAK-BL2RSM

PREMISES NAME Comfort Inn Chilliwack		Tel: (604) 858-0636 Fax: (604) 858-0116
PREMISES ADDRESS 45405 Luckakuck Way Chilliwack, BC V2R 3C7		INSPECTION DATE January 21, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Manfred Stenzel		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory Hand washing station stocked with liquid soap and paper towel Hot and cold running water available at all sinks Domestic dishwasher available for use; sanitize cycle label is on QUAT sanitizer available on site and in use; detected 200 ppm of QUAT All coolers at 4 C or lower; all freezers at -18 C or lower; no hot holding unit on at the time of inspection No sign of pests noted at the time of inspection