INSPECTION REPORT Health Protection MDIL-BH8QRW

PREMISES NAME K & M Farms		Tel: (604) 897-8912 Fax:
PREMISES ADDRESS 28494 Maclure Rd Abbotsford, BC V4X 1L4		INSPECTION DATE October 23, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mark Robbins		NEXT INSPECTION DATE 11 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - Only raw poultry is processed - Hand wash station stocked with liquid soap and paper towels - processing area temperature at 9 degree Celsius at the time of inspection. New cooling unit installed in the processing area. - walk in cooler ambient air temperature below 4 degree Celsius - Walk in freezer and chest freezer ambient air temperature below -18 degree Celsius - Cl solution available in the 3 compartment sink. Concentration low at the time of inspection. Change regularly and purchase test strips. Do not drain the cooling unit into the sanitizing sink. - The facility extended the processing area. updated floor plans submitted. - temp records are in place. Batch records also in place.