INSPECTION REPORT Health Protection MKIM-CKCSXX

PREMISES NAME Maria Keary Cottage		Tel: (604) 515-2950 Fax: (604) 636-0317
PREMISES ADDRESS 305 Carnarvon St New Westminster, BC V3L 1B9		INSPECTION DATE October 19, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Michael Badior		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: 1) Dust build-up observed on and infront of the fan guard in the Walk in cooler 2) Raw proteins observed to be stored on top shelf above ready to eat items Corrective Action(s): 1) Ensure to clean and sanitize above mentioned area 2) Ensure to store raw proteins on bottom shelf to prevent potential contamination. Date To Be Corrected: Immediately Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Hand washing sink leaking from the side of the faucet Corrective Action(s): Repair/replace hand washing sink faucet to ensure it does not leak Date To Be Corrected: Immediately Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing station stocked with hot/cold running water, single use paper towels, and liquid hand soap - 2 door freezer -18C - Cooler 3C - Walk in cooler 3C - All cold holding units equipped with working thermometers - High temperature dish washer had a final rinse of 85.9C on plate surface - Sanitizer spray bottle stocked with 200 ppm QUATs - General sanitation satisfactory - No sign of pests - Health permit posted