INSPECTION REPORT Health Protection JAHN-BFUNC7

PREMISES NAME Save On Foods #995 - Deli & Starbucks		Tel: (604) 465-1620 Fax: (604) 465-1416
PREMISES ADDRESS 19150 Lougheed Hwy Pitt Meadows, BC V3Y 2H6		INSPECTION DATE September 9, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Glenda Siemens		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsink is stocked - 200ppm QUAT sanitizer available - High temp dishwasher reached >71C at plate's surface - Temperatures of coolers measured <4C - Hot holding temperatures measured >60C - Employee demonstrate good personal hygiene - Food equipment such as deli slicers are washed & sanitized every 2 hours - Temperature log is kept in a consistent manner - FOODSAFE level 1 trained employees present - General sanitation is good ATTENTION: - Ensure to keep foods covered in the walk-in cooler - Deep cleaning is required in hard-to-reach areas, including under shelves, dishwasher etc.