Fraser Health Authority



INSPECTION REPORT
Health Protection
JCHW-CFZRLC
PREMISES NAME
Yi Fang Taiwan Fruit Tea Surrey
Tel: (778) 865-7770
Fax:
PREMISES ADDRESS
109 - 10224 152nd St
Surrey, BC V3R 6N7
INSPECTION DATE
July 4, 2022
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Rongxin Pan
NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): Both front handwash stations did not have single use paper towels for handwashing.
Corrective Action(s): Handwash stations must be supplied with hot and cold running water, liquid hand soap, and single use paper towels to facilitate proper handwashing. Single use paper towels were placed at the handwash stations at the time of inspection. Future instances where handwash stations do not have single use paper towels may result in the issuance of a violation ticket.
Violation Score: 5

Non-Critical Hazards: Total Number: 1
502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
Observation: Neither staff member had FOODSAFE Level 1 or equivalent training.
Corrective Action(s): In the absence of the operator, at least one person on-site must have FOODSAFE Level 1 or equivalent training. Staff member is scheduled to complete the online course tomorrow, July 05, 2022.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Follow-up inspection to Jun 7, 2022.
-Blenders are sanitized every 2 hours.
-Ingredients were properly stored off the ground and protected from potential contamination at the time of inspection.
-Containers were properly labelled at the time of inspection.
*If the back door is opened for ventilation, a screen must be installed to prevent potential pest infestation.
-Please contact the inspector if you have any questions or concerns.
-Signature not required due to COVID-19.