INSPECTION REPORT Health Protection LQUN-CY2UQA

PREMISES NAME Pizza Town and Indian Cuisine		Tel: (778) 355-6000 Fax:
PREMISES ADDRESS A - 1041 Ridgeway Ave Coquitlam, BC V3J 1S6		INSPECTION DATE November 29, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Khazan Singh Chatrath		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The waste pipe under the dishwasher sink is leaking and water is pooling in a bucket on the floor, and food debris is accumulated on the waste pipe. The pooling water and food debris will attract and breed pests. Corrective Action(s): Repair or replace the leaking waste pipe so it no longer leaks. Wash and clean the food debris off the waste pipe to eliminate a breeding site for flies. **Correction date: Dec. 9/23** Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was completed: - Coolers 4C or colder; freezers -24C or colder; hot holding units above 60C; and thermometers present. - Low temp dishwasher had a [Cl2] between 50-100ppm during the rinse cycle. Test strips present. - Hand sinks stocked with liquid soap, paper towels, and running hot and cold water. - Sanitizer in spray bottles had [Cl2] of 200ppm. - All foods stored in food grade containers; covered; foods stored in groups with proteins stored separate or below RTE foods; and all foods stored 6" off the floor on shelves or platforms. - No expired foods in use or for sale. FIFO rules being followed. - Exhaust canopy was professionally services in October 2023. Next service due in April 2024. - Grease interceptor was being professionally serviced at time of the inspection. Next service due in February 2024, as per service sticker. - No signs of pests. - Back door was propped open, but a screen door was present to prevent the entrance of pests (flies). - General sanitation level is satisfactory. Sanitation level of walk-in-cooler floors, the dry storage area, and the floor under cooking equipment and all prep tables and equipment has been maintained. Great work. - Valid, FoodSafe certified staff present, certificate expires in 2028. ACTION: - Increase the frequency of cleaning of the exhaust filters, ceiling, and upper walls. - Purchase and use ice wands to shorten the cooling time of sauces before they are placed in the cooler.