INSPECTION REPORT Health Protection ECAO-AWNPZ7

PREMISES NAME Alkiss Water		Tel: (604) 582-5551 Fax: (604) 582-5521
PREMISES ADDRESS B - 6756 Royal Oak Ave Burnaby, BC V5H 3P7		INSPECTION DATE March 8, 2018	TIME SPENT 0.83 hours
OPERATOR (Person in Charge) Luis Chan		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Hose attached to back laundry sink Corrective Action(s): Place a check valve / vacuum breaker before the hoseline to protect the water supply from backflow Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Toilet broken for front area Paper towel rolls not dispensed in front washroom Corrective Action(s): Repair toilet Paper towel rolls must be dispensed (spindles okay) Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Filtrated water through series of membranes at micron size level -filters are changed regularly throughout the year Municipal water is then treated to produce alkaline water Water jugs are cleaned and sanitized through commercial washer -Diversol (food-grade) is used for sanitizing the bottles -ensure you are following the directions for correct dilutions Back washroom has paper towels dispensed and pumped soap General sanitation good -no signs of pests Operator should be monitoring for pest activity -review the following document online: https://www.fraserhealth.ca/media/2012-02-%20February-Mice%20in%20Food%20Establishments(1).pdf -emailed to operator