INSPECTION REPORT
Health Protection
BWOI-BFQPQQ

PREMISES NAME
Pho Phuong Hong Vietnamese Restaurant
Tel: (604) 465-2300
Fax:
PREMISES ADDRESS
6 - 20306 Dewdney Trunk Rd
Maple Ridge, BC V2X 3E2
INSPECTION DATE
September 5, 2019
TIME SPENT
0.65 hours
OPERATOR (Person in Charge)
Anh Ngoc Do
NEXT INSPECTION DATE
September 24, 2019
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

No

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 17

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3
210 - Food not thawed in an acceptable manner [s. 14(2)]
Observation (CORRECTED DURING INSPECTION): Raw meat observed thawing at room temperature. Internal temperature at 12c. Product was discarded
Corrective Action(s): Always thaw potentially hazardoud foods in the walk in cooler ie under refrigeration at <4c.
Violation Score: 5

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: White microwave oven requires additional cleaning inside and out.
Wall surfaces require additional cleaning due to food splatter build up

Corrective Action(s): Cleaning of the microwave oven to be done daily.
Violation Score: 9

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Owner stated that 2 new chest freezers are on order and will be on site within 2 weeks
Corrective Action(s):
Violation Score: 3


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Grease diffusers and exhaust canopy have been cleaned
Wire rack shelving in the walk in cooler have been cleaned
Scoop for ice machine is stored in a container on top of the ice machine