INSPECTION REPORT Health Protection PKUR-CKANY5

PREMISES NAME North Delta Senior Secondary School Cafeteria		Tel: (604) 596-7471 Fax: (604) 575-7771
PREMISES ADDRESS 11447 82nd Ave Delta, BC V4C 5J6		INSPECTION DATE October 17, 2022	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Glenn Canuel		NEXT INSPECTION DATE October 31, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Sandwich display cooler at 6 C. Manager states that cooler is turned off daily after use and turned on every morning. Cooler was turned on at 745 AM and inspection was carried out around 1030 AM. Corrective Action(s): Cooler must be at 4 C or below. Ensure cooler is at 4 C or below prior to using. If temperature does not reach 4 C quickly enough, do not turn off cooler daily. Until cooler is able to maintain a temperature of 4 C or below, only stock the cooler right before the start of lunch and keep potentially hazardous foods inside for a maximum of 2 hours. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Handwashing sink equipped with hot/cold running water, liquid soap and single use towels. Walk-in cooler at 4 C or below. Walk-in freezer at -12 C (should be at -18 C). Beverage cooler at 4 C or below. Surface sanitizer (quats) available in bucket and registered at 200 ppm. Cloths stored inside sanitizer solution. High temperature dishwasher registered at >71 C on plate surface. Gravy hot held at >60 C. Hot holding: ensure hot holding equipment in serving area is pre-heated to 60 C prior to using. *Add hot holding units to temperature logs. General sanitation satisfactory. Permit to Operate missing and only decal available. Please request replacement permit from our billing department (hpbilling@fraserhealth.ca).