INSPECTION REPORT Health Protection JFEN-BMKVZ3

PREMISES NAME Safeway #4918 - Deli		Tel: (604) 533-3291 Fax: (604) 533-0442
PREMISES ADDRESS 6153 200th St Langley, BC V2Y 1A2		INSPECTION DATE March 10, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Albert Mutis		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Deli: All fridges are maintaining foods at 4 degrees C. or colder. Quat sanitizer measured 200 PPM residual at sink. Liquid soap and paper towel at handsink. General sanitation is overall excellent. Temperature logs are being maintained. Hot Meal Area: All fridges are maintaining foods at 4 degrees C. or colder. Walk in freezer is -18 degrees C. or colder. Liquid soap and paper towel at handsinks. Hot foods are being maintained at 60 degrees C. or hotter. Temperature logs are being maintained. Dishwasher final rinse reached 73 degrees C. at the plate surface. Spray bottle of quats measured 200 PPM residual.