INSPECTION REPORT Health Protection TLIE-BCST4Z

PREMISES NAME Langley Farm Market (Meat and Bakery Dept)		Tel: (604) 466-0281 Fax: (604) 466-0283
PREMISES ADDRESS 1 - 22621 Lougheed Hwy Maple Ridge, BC V2X 2V4		INSPECTION DATE June 3, 2019	TIME SPENT 0.8 hours
OPERATOR (Person in Charge) Shuo Peng Huang		NEXT INSPECTION DATE June 10, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: the UV fly trap in the cutting room is not working, light bulb has failed Corrective Action(s): replace the bulb Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: large dust accumulations on the meat cutting room cooler fans Corrective Action(s): clean the fans to remove dust Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

pot sink quat sanitizer 200 ppm cutting room 10C all refrigerators 4C or lower hand sinks provided with soap and paper towels safe handling stickers on ground meats all freezers -18C or lower temperature records maintained