INSPECTION REPORT Health Protection DSEA-BQVPZ6

PREMISES NAME Victoria Sushi		Tel: (604) 759-3848 Fax:
PREMISES ADDRESS 10 - 15 Royal Ave E New Westminster, BC V3L 0A9		INSPECTION DATE June 24, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jinwon Jang		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Ticket Issued	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 12

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: OUTSTANDING: cleaning not completed in the following; -inside the deep fryer -back hallway area and its floor -floor around the chest freezer and ice machine Corrective Action(s): Complete the cleaning immediately Violation Score: 9 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: back hallway area used for food storage area. do not use this area for food storage or oil storage Corrective Action(s): Remove all food storage and oil storage from the back hallway area Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ceiling panel has been repaired - good cleaning completed around deep fryer, upright cooler fan, and counter top around 2 compartment sink sanitizer solution available at 100 ppm chlorine in sushi bar and back kitchen Violation ticket number AH71934113 served to Jong Yeon You, manager regarding violations observed during inspection on June 23, 2020.