INSPECTION REPORT Health Protection YTAN-D2APN6

PREMISES NAME Sullivan Heights Secondary School Food Service		Tel: (604) 575-2605 Fax: (604) 575-7771
PREMISES ADDRESS 6248 144th St Surrey, BC V3X 1A1		INSPECTION DATE February 9, 2024	TIME SPENT 0.66 hours
OPERATOR (Person in Charge) Glenn Canuel		NEXT INSPECTION DATE 7 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Routine inspection conducted for school cafeteria. - Hand washing sink properly supplied with hot/cold running water, liquid soap, and paper towels. - Quats sanitizer solution available at 200 ppm in sanitizer pail. - Bleach sanitizer solution available at 100 ppm to 200 ppm for manual warewashing at the triple-sink. - All sinks maintained in sanitary conditions - Hot-held food (mac and cheese, rice) held at 60C or hotter. - All coolers measured 4C or less. - All freezers measured -18C or less. - Accurate thermometers available. Temperature logs available and up to date. - General sanitation satisfactory. - Equipment and utensils maintained in sanitary conditions. - Food storage practices satisfactory. All food stored properly covered and off the floor. - Dry storage area well-organized and maintained in sanitary conditions. - No signs of pest activity noted. Pest control is in place. - Kitchen staff had valid FOODSAFE certificates.